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Beer - Industry Press AnalysisBeer Update Detroit: Mark Rieth Reacquires Atwater Brewery, Restoring Local OwnershipBeer - Tails, Ales, and TrailsKen Grossman Opened the Door HimselfSpirits - Industry Press AnalysisGin Brand Devil’s Grin Launches America’s Craft Gin in CA, IL, GA, FL, and TXSpirits - Industry Press AnalysisSpirits Release: Espolòn Tequila Debuts Extra Añejo, French Cask FinishSpirits - Industry Press AnalysisZero‑Sugar Blood Orange Sports Drink Debuts; So Cool Partners with Football PodcastWine - Lists & guidesFrench white wine: what I'd buy before another Sancerre (and when Sancerre is still right)Wine - Lists & guidesItalian white wine: what I'd buy instead of Pinot Grigio (and when PG is still fine)Wine - Lists & guidesWhite organic wine: what I'd buy for sulfite-free pours, porch bottles, and seafood nightBeer - Brewery Deep Dive3 Sheeps Brewing: The Sheboygan brewery that bet on Wisconsin—and gives it backBeer - Lists & guidesSwiss beer brands: What to grab at Migros, what locals reorder, and 2026 award picksSpirits - Industry Press Analysis818 Tequila Celebrates Fifth Anniversary with Sazerac‑Backed Summer SweepstakesSpirits - Industry Press AnalysisSpirits: Bringle’s Induction Drives “Toast to America” with Spirit of America July 4Spirits - Industry Press AnalysisSpirits Review Site Her Whiskey Reviews Launches, Highlights Women’s Taste ExpertiseSpirits - Industry Press AnalysisSäti Ginger CBD Soda Wins Beverage Category at 2026 Good Food AwardsSpirits - Industry Press AnalysisTequila Rimari earns Double Gold at Agavos Awards; Blanco named 2026 Must‑Try MatchmakerWine - Industry Press AnalysisWine & Spirits Agency Expands Service Suite, Staff Training for 20‑Year MilestoneWine - Lists & guidesOrganic wine brands: what I'd buy for sulfite-free, weeknight, and splurge bottlesWine - Lists & guidesRed wine brands: what I'd buy for weeknight, beginners, and a bottle that looks seriousBeer - EditorialsShelf Beer Is Priced on Borrowed Time. When's the Reset?Wine - ReportsSandalo Organic Estates: Growing Organic Spanish Wine Where Scan Data Stops
Nick Woodard

Nick Woodard

Nick Woodard is the founder of a podcast network dedicated to telling inspiring stories anchored by a shared love of adventuring with animals, a reverence for the great outdoors, and a passion for quality craft alcohol. He is also an accomplished journalist with a decade of experience in the world of daily newspapers. Outside of beer and stories, Nick enjoys spending time with his wife and three dogs.

To contact Nick Woodard, reach out to staff@bevwire.com — please include [NICK WOODARD] at the start of the subject line.

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