40th Bar & Restaurant Expo Unites 10,000 in Las Vegas for Hospitality Innovation
Bar & Restaurant Expo Marks 40th Anniversary with a Powerful Gathering of Hospitality Leaders in Las Vegas - relevant news for the beverage industry.
Latest articles and updates
Olia has launched a new iced tea with olive leaf extract, offering more antioxidants than green tea and aiming to be a functional beverage with wellness benefits.
Bar & Restaurant Expo Marks 40th Anniversary with a Powerful Gathering of Hospitality Leaders in Las Vegas - relevant news for the beverage industry.
Electrolit Returns to Coachella as Official Hydration Sponsor, Bringing 5K and Wellness Programming to Festivalgoers - relevant news for the beverage industry.
Game On Spirits is expanding its reach into the Philadelphia Phillies' minor league system, bringing its products to Reading and Lehigh Valley for the first time.
Glengoyne is releasing a super limited batch of its Mizunara Oak whisky, the third in its Oak Masters' Series. Only 150 bottles will be available in the U.S., with each one priced at $399.
Mijenta is teaming up with Women’s Earth Alliance for their Earth Month campaign, donating $1 per bottle sold to support regenerative agriculture in Mexico. It's a partnership that blends sustainability with social impact.
Next Glass Launches PaySmart, a New Low-Cost Payment Solution; Announces $0.26 Per Invoice Payment Promotion for 2026 - relevant news for the beverage industry.
Primo Brands Announces Date for 2026 First Quarter Earnings Release and Conference Call - relevant news for the beverage industry.
The Pickle Juice Company is launching a new fragrance called Parfum de Pickle Juice that combines performance and scent for athletes.
Waterloo Gin is expanding into seven new states, bringing its 94-point rated gin to 25 markets by May 2026. The brand, inspired by Texas Hill Country botanicals and owned by John Paul DeJoria, is growing quickly while keeping its regional identity intact.
Angel's Envy is launching its 2026 Cask Strength Dual Release, including a return of its cask-strength bourbon and the brand’s first-ever age-stated rye whiskey bottled at cask strength. The release highlights rare barrels selected for their depth and finish.
Barnes & Brown has partnered with Zero Proof Collective to launch its premium non-alcoholic spirits in Singapore, tapping into the city's growing mindful drinking scene and offering a sophisticated alternative without alcohol.
Tailgate Spirits has named RNDC as its exclusive distributor in West Virginia, expanding Blue Lot Bourbon to over 75 retail accounts through direct founder relationships and now scaling with a more robust distribution network.